Friday, November 19, 2004

La premiere vraie entree

I realized tonight that i've had bexn.net for over 4 years now ... don't ask why it's taken me so long to actually write a real post. If it weren't for dude who set up this blogger thing and for glomar who suggested i write about food, none of this would be happening! It's a great idea. All i talk about is where we ate, what we made, how we made it, what we wish we could eat, what we wish we didn't eat and of course, how our lives changed because of this or that food-related experience. Take the unassuming leafy green, kale. Most of us have never tried nor would ever buy kale. It doesn't look appetizing---it's matte green and crumbly looking---but our lives changed a few months ago with one great pot of kale soup. Maybe i'll blog about that later; I have to keep this site suspenseful so you'll have a reason to come back.

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