Sunday, December 19, 2004

The Plot of the Panther Devas

Tonight we made fondue! It's been a few years since we dragged out one of the fondue pots; we inherited a yellow enameled aluminum pot from be's parents and bought a stainless steel one with a rotating tray around it. We were wondering what to make for dinner and trying to use up as much produce as possible, and fondue sounded like a fun thing after the corn nugget experiments this afternoon. (No, we didn't find a decent recipe. be's full of grease as i write this!)

We used a packet of swiss cheese and white wine fondue mixture and added black pepper and nutmeg. Dipping materials included toasted bread, fake smoked vienna sausage, steamed cauliflower and granny smith apples. These various foods all contrasted each other in a good way, but in the end we enjoyed the bread the most.

Next time, i'd like to try a cheddar-based fondue. Swiss is classic, but something sharper and saltier would be a nice change. In addition, following with a dark chocolate fondue (plus strawberries, bananas and cake) would be most excellent.

One of be's favorite shows is Inuyasha. Tonight's show's title was just the most hilarious thing ever.

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