Tuesday, June 10, 2008

Greedy


YES we bought 12 chocolate bars. No one should have a problem with that. Top to bottom:

Dark Chocolate Raspberry Lemon Biscotti Truffle Bar from Choxie

Strawberry & Pepper Cocoa D'Arriba (77%) from Hachez

Mango-Chili Cocoa D'Arriba (77%) from Hachez

Passion Fruit (70%) from Santander

Ginger (80%) from Green & Black's

38% Dark with Roasted Salted Peanuts from Vintage Plantains

65% Dark with Cocoa Nibs from Vintage Plantains

Oaxaca Bar (guajillo and pasilla chilis) (75%) from Vosges

Red Fire Bar (ancho and chipotle chilis with cinnamon) (55%) from Vosges

Crave (apricot) (33%) from New Tree

Intense Pear (pear with almonds) from Lindt

Cinnamon & Blood Orange (white chocolate) from Frey


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